I made this soup as a side dish for dinner tonight. It is a Weight Watcher's recipe. It is really good, but ended up being a bit on the spicy side (for my taste).
It is so easy to make! It takes:
2 bags frozen broccoli, cauliflower and carrots
1-32 oz. box of chicken broth
1-10 oz. can Rotel
10 oz. lt. Velveeta Cheese
Dump the veggies, broth and Rotel in your slow cooker and cook on low for 8 hours. Add the Velveeta, cubed, the last hour.
It was really good, but next time, I will only add 1/2 can of the Rotel-it sure made it spicy; but if you like spicy - go for it!
Everyone liked it, but most comments were about how spicy it was.
Correction-everyone but Levi liked it.