I found this recipe here on Recipezaar quite awhile ago. I was not sure I would like it, but I've found with a few adaptions, it is one of our favorites. First, let me say that I make my own taco seasonings. I have all the ingredients readily available in my cabinet, and I do not add any preservatives or salt, so it is healthier and tastier. I also make my own ranch dressing, which I also found of Recipezaar. You can find that here.
I turned them into more of a nacho recipe rather than tacos just because I don't like biting into tacos-they crumble and break and end up as nachos anyway, so why not save the trouble and start off with chips.
I would like to show off some of my pottery. This is a triple server made by a great friend of mine, Marie. I originally put this on my pottery wish list many years ago because I thought it was cute - I just love the handle. I had no idea how often I would really use this. It is great for "Mexican nights" and is great for serving different kinds of salad dressings, or even for your salad toppings.
This is a bowl of my homemade salsa - or I should say the Pioneer Woman's salsa - sorry. I make it so often I sort of think of it as my own. You can find that simple easy recipe here.